Cocktail Hour with Your Choice of One Hors D’oeuvres Table Display and
Four
Hand Passed Hot Hors D’oeuvres, followed by
an elegant three-course dinner.
Hors D'oeuvres
(Choice of One)
Vegetables, Fruit & Cheese Display
This table features a variety of fresh garden vegetables with gourmet dressings. Assorted fresh fruits with our raspberry sauce. A selection of imported cheeses garnished with grapes and served with crackers.
Antipasto Display
A variety of olives set the stage for wonderful marinated mushrooms, prosciutto and salami. Artichoke hearts with roasted red peppers, Asiago cheese and pepperoni.
Hot Hand Passed Hors D’oeuvres
(Choice of Four)
Scallops Wrapped in Bacon
Stuffed Mushroom Caps
Chicken Tenders with Honey Mustard
Swedish Meatballs
Cocktail Franks en Croute
Italian Meatballs in a Robust Sauce
Mini Egg Rolls
Deep Fried Cheese Ravioli with Raspberry Sauce
Eggplant Rollatini
Grilled Brushetta with Pesto & Tomato
First Course
(Choice of One)
Penne Pasta with Robust Marinara, Creamy Alfredo or Tomato Basil Cream Sauce
or
Fresh Fruit Cup
Second Course
(Choice of One)
Garden Medley Salad
Insalata D’ Italiano
The Classic Caesar
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Third Course
(Choice of One)
Potato or Rice
Baked Potato – Whipped Potato – Twice Baked Potato – Rice Pilaf
Fresh Vegetable Accompaniment
Green Beans Almondine – Honey Glazed Carrots – Vegetable Medley
Your Choice of Two Entrees and One Vegetarian Entrée
Poultry Entrees
Roast Breast of Turkey
Chicken Parmesan
Chicken Americana
Lemon Pepper Chicken
Chicken Dijon
Chicken Cordon Bleu
Chicken Marsala
Chicken Picatta
Fish & Seafood Entrees
Baked Haddock
Baked Scrod
Grilled Salmon
Stuffed Filet of Sole
Beef & Pork Entrees
Roast Loin of Pork
Honey Glazed Ham
Roast Top Sirloin of Beef
Roast Prime Rib of Beef
Filet Mignon
Surf & Turf – Market Price
Vegetarian & Vegan Entrees
Pasta Primavera
Eggplant Parmesan
Broccoli Alfredo
Penne Pasta Molise
Children Under 12 Entrees
Chicken Fingers & French Fries
Or
Hot Dog & French Fries
$ 8.95
All Entrees plus tax & gratuity
All entrees served with
Fresh Rolls and Butter
Coffee - Decaffeinated Coffee /Tea |
| |
The Fairways Chef’s Grand Wedding Buffet
Cocktail Hour with Your Choice of One Hors D’oeuvres Table Display and Three Hot Hand Passed Hot Hors D’oeuvres
Garden Medley Salad will begin your dinner.
Choose One From Each Group:
Poultry
Chicken Picatta – Chicken Marsala – Chicken Dijon
Lemon Pepper Chicken
Roasted Breast of Turkey – Chicken Americana
Chicken Parmesan
Beef & Pork
Sliced Top Sirloin of Beef – Roast Loin of Pork – Beef Stroganoff
Sausage & Peppers – Honey Glazed Ham
Seafood
Baked Haddock – Grilled Salmon – Seafood Newburg
Pasta
Penne or Farfalle
Choice of Marinara, Alfredo or Tomato Basil Cream Sauce
Potato & Rice
Scalloped Potato – Oven Roasted Potatoes – Whipped Potato
Rice Pilaf - Twice Baked Potato
Vegetable
Green Beans Almondine – Honey Glazed Carrots
Vegetable Medley
Buffet includes Fresh Rolls & Butter
Coffee - Decaffeinated Coffee/Tea
Bar Options for Weddings
Call for details |
